This fluffy and moist chocolate cake is made out of the finest ingredients and covered with sumptuous chocolate icing. The secret to our Sacher cake is the central layer of fruity apricot jam within the rich chocolate sponge, which creates a great contrast to the rich and velvety chocolate.
This cake is available in several sizes:
I – 10 portions (cake diameter: 18 cm)
II – 14 portions (cake diameter: 23 cm)
III – 25 portions (cake diameter: 30 cm)
IV – 35 portions (cake diameter: 36 cm)
V – 50 portions (cake diameter: 45 cm)
Additional information
Allergenic ingredients
Eggs Gluten Milk Soybeans
Cakes
